Mex Lasagna Recipe

Mex Lasagna Recipe

Ingredients:

1 pound of hot-style sausage
16 ounces of salsa
1 & 1/2 tsps dry flaked parsley
2 & 1/2 c of shredded cheese (Mozzarella)
1 & 1/2 tsps of seasoning
15 ounces of hormel-chile beans
3/4 c of Parmesan
1 & 1/2 c of cottage-cheese
9 pcs cooked lasagna sheets
Vegetable-cooking spray

Instructions:

Have oven preheated to three hundred fifty degrees Fahrenheit. Combine the chili, sausage, salsa, seasoning & Parmesan in mixing bowl, blend well.
Separately combine flaked parsley & cottage-cheese. Spray the bake dish w/ cooking spray. Arrange a layer of noodles, cottage-cheese, sausage mixture then Mozzarella. Repeat layering thrice.

Have lasagna baked for 25-30 mins ’til heated through. Allow to cool for 10 mins prior to serving.

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